“I manage 4 restaurants with 92 staff across two shifts every day, who speak 8 different languages. Most staff members are casuals, and every month between 6-10 staff members leave and 6-10 new staff members join. Every week staff members fall ill, miss their shifts, and change their roster. Every day something needs to be fixed in one restaurant, something needs to be changed in another restaurant, and something else needs to be ordered in another restaurant.
We’re in the hospitable business.” – Ben, Restaurant Manager
Create a message and select your entire Cammeray team with one tap. Simply click on the message to view who from the Cammeray team has opened and read your message.
Plate it up and take a picture. Create a message and select the people who need to know. Ask each location to send you by return message a picture once they have made the dessert. Easily compare images across all locations once the team send through – they will all be in one conversation – just as if you were all in one kitchen, together.
You can invite your suppliers and customers to join your Rapporr. They will only be able to see conversations they are selected to join. Alternatively, if they only want to communicate by email, you can join them to your Rapporr via your Web Console so that when you send a message from the mobile app, they will receive it as an email. When they respond, you will receive the email as a message in the same conversation.
To solve this problem, simply create a message ordering the stock and select your croissant supplier and anyone at the CBD location who needs to know. Ask them to let you know when they have been delivered and press send. Wait for the response from either your supplier or team.
Send a message with the weblink or document from the manufacturer’s website, select your Barista Team. Follow the message with a quick survey to test understanding.